- Description
- Ingredients Information
- Nutritional Information
- Storage
Description
We cook chunky garden vegetables with Dijon mustard and hot chillies for a crunchy pickle with intense flavour.
Add to paninis and serve with pork pies or fresh ham.
- Made in small batches
- Tended by hand
- No artificial additives
- Gluten Free
- Suitable for Vegetarians
Ingredients Information
Vegetables in variable proportions (48%) (Cauliflower, Onions, Carrots, Green beans, Red peppers), Distilled malt vinegar (from BARLEY), Sugar, Water, Dijon mustard (MUSTARD seed, Spirit vinegar, Water, Sea salt), Chillies (4%), Cornflour, Salt, Dried onion flakes, Spices, MUSTARD powder, Chilli oil.
Nutritional Information
| As a guide we reccomend that this product provides | Per 100g |
| Energy | 443kJ/105kcal |
|
Fat of which saturates |
1.0g 0.3g |
|
Carbohydrates of which sugars |
20.2 16.2 |
| Protein | 1.6 |
| Salt | 2.0 |
Storage
Store in fridge once opened
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