Venison Sausages

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  • £3.99
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Our handmade sausages are made using wild, lean venison following a traditional recipe. We only source the finest ingredients to create our sausages which are rich in flavour with a juicy bite.

Minimum Weight 300g

Venison (70%), pork (15%), fat (5%), Rusk, Deffated Soya, Salt, Wheat Flour, Spices, herbs, Yeast, Stabilisers, Dextrose, Onion, Colour Carmine, Collagen Skins.

ALLEGRENS IN BOLD

As a guide we recommend that this product provides Per 100g
Energy 495kJ/118kcal

Fats

of which saturates

3.2g

1.8g

Carbohydrates

of which sugars

3.3g

1.2g

Protein 23.6g
Salt 1.0g

Keep in the fridge until the date shown, suitable for home freezing for upto 12 months.

Pre-heat grill to medium. Place sausages on a grill rack for 14-18 minutes,turning occasionally

Customer Reviews

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Customer Reviews

Based on 3 reviews
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S
Sally Roberts
Ate 1 , froze 1

Wonderful meaty sausages. Had the first lot cooked with Pinch of Nom idea of ( albeit liver) in onion gravy with a spoonful of Cranberry sauce added, Jacket potato and greens. Second lot defrosted and cooked and chopped adding to a family pasta dish with Garlic bread and salads.
Shall order again. Thank you

R
Ruth Moore
venison sausages

Always lovely. little fat and very tasty.

T
Tim Parker
Yum

These sausages are fantastic. Packed full of flavour with the delicious venison coming through brilliantly. Well done Lancaster Smokehouse!!