Ahead of the game
Our Farmhouse Pâté with Pork Liver and Mustard, is an authentic French Pâté made using traditional methods and recipes. Produced by an artisan family company in France. This coarse-textured Pâté is ideal served with warm crusty country-style bread. An ideal self-purchase treat and also a great size for hampers
Ingredients
- Pork liver (39%), Pork fat (30%), Pork rind (14%), Water, Mustard (5%) (Water, Alcohol vinegar, MUSTARD seeds, Salt, Acid: Citric acid, Flavouring, Preservative: Potassium METABISULPHITE, Turmeric), WHEAT flour, EGGS, Salt, Flavouring, Dextrose, Spices, Herbs, Onion, Garlic.
Nutritional (per 100g).
Energy1264kJ /305kcal
Fat26.0g
of which saturates 9.1g
Carbohydrates2.7g
of which sugars 0.0g
Protein15.0g
Salt1.8g 
